Ethiopia Guji Shakiso Grade 1 is an exceptional coffee from the renowned Guji region, carefully crafted using the traditional natural process to preserve its rich, vibrant character. This heirloom variety delivers a luscious cup with notes of dried apricot, sugarcane, hints of caramel, and stone fruits. Elegantly sweet and beautifully complex, it showcases the best of Ethiopia’s coffee-growing heritage and artistry.

PROFILE

Dried Apricot • Sugarcane • Hints of caramel • Stone fruits 

Ethiopia Guji Shakiso Grade 1 Coffee Beans

Experience the elegance of Ethiopia Guji Shakiso Grade 1, a single-origin coffee that epitomizes Ethiopia's rich coffee heritage. Sourced from the Guji region and crafted using the traditional natural process, this coffee delivers a vibrant and flavorful cup that highlights the artistry of its origin.

• Origin: Ethiopia, Guji Shakiso Zone
• Variety: Heirloom, celebrated for its intricate and diverse flavor profiles
• Process: Natural process preserves the coffee’s rich, fruity character
• Altitude: Grown at 1900–2100 masl for enhanced flavor complexity
• Flavor Notes:
  • Dried Apricot: A sweet and tangy fruitiness
  • Sugarcane: Subtle sweetness with a hint of molasses
  • Caramel: Warm, rich undertones
  • Stone Fruits: Balanced and juicy highlights

Ethiopia Guji Shakiso Grade 1 offers a delightful journey into the world of Ethiopian coffee. With its elegantly sweet and complex profile, this coffee is a true testament to the Guji region’s renowned coffee-growing tradition. Whether you’re a coffee enthusiast or a casual drinker, this single-origin masterpiece is sure to impress.