How to make a cold brew concentrate

How to make a cold brew concentrate

Cold brew coffee has become increasingly popular over the years due to its smooth and less acidic taste. It's a perfect drink for hot summer days and an excellent alternative to traditional hot coffee. Making cold brew coffee is simple and requires little equipment. In this blog post, we'll discuss how to make a delicious cold brew coffee at home.

What You'll Need:

  • Coarsely ground coffee beans
  • Water
  • Large jar or pitcher
  • Cheesecloth or fine mesh strainer
  • Optional: flavorings such as vanilla extract, cinnamon sticks, or cocoa powder


  1. Grind your coffee beans coarsely, preferably using a burr grinder. The coarser the grind, the smoother the coffee will taste.

  2. Measure out the coffee grounds and water in a ratio of 1:4. For example, if you use 1 cup of coffee grounds, use 4 cups of water. You can adjust this ratio depending on your preference.

  3. Combine the coffee grounds and water in a large jar or pitcher. Stir to ensure that all the coffee grounds are submerged in the water.

  4. Cover the jar or pitcher and let it sit at room temperature for 12-24 hours. The longer you let it sit, the stronger the coffee will be.

  5. After the coffee has steeped, strain it through a cheesecloth or fine mesh strainer into a clean jar or pitcher. This will remove any coffee grounds and sediment.

  6. If you want to add flavorings, such as vanilla extract, cinnamon sticks, or cocoa powder, now is the time to do so. Stir in your desired flavorings until they are fully combined.

  7. Chill the coffee in the refrigerator for at least 2 hours or until it's cold. You can serve it over ice or dilute it with water or milk to your desired strength.


  • If you don't have a cheesecloth or fine mesh strainer, you can use a coffee filter or even a clean kitchen towel to strain the coffee.
  • Experiment with different types of coffee beans and flavors to find your perfect cold brew combination.
  • Cold brew coffee can be stored in the refrigerator for up to a week, making it a convenient option for busy mornings.

Making cold brew coffee is a simple and delicious way to enjoy your favorite beverage. With a few simple ingredients and some patience, you can create a smooth and less acidic coffee that's perfect for any occasion. So why not give it a try and make a refreshing cold brew at home today?

Leave a comment