Description
Colombia La Cuevita is a bright and expressive specialty coffee grown in the high-altitude regions of Nariño. Produced by Libardo Martinez, this varietal blend (Caturra & Castillo) undergoes a natural anaerobic process that enhances its complexity and liveliness. Every sip delivers a refreshing sensory experience that highlights Colombia’s rich coffee heritage with a modern edge.
Specialties:
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Origin: Colombia – Nariño region, known for its high-quality coffee microclimates.
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Varietal: Blend of Caturra & Castillo – celebrated for their sweet, fruity profiles.
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Process: Natural Anaerobic – boosts flavor intensity and depth.
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Altitude: 1600 MASL – slow bean development for enhanced quality.
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Flavor Notes:
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Passionfruit – Juicy and exotic
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Orange – Zesty and vibrant
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Peach – Sweet and smooth
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Floral – Delicate aromatics
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SCA Score: 86 – Certified specialty grade.
Colombia La Cuevita is crafted for those who appreciate precision, passion, and purity in their cup. From the volcanic soils of Nariño to expert roasting in Oman, this coffee embodies the evolution of premium Colombian coffee.
