Batak Indonesia 1 Kg

15.900 OMR

PROFILE

Origin: Indonesia
Region: Gayo Highlands, Aceh, Sumatra
Variety: Typica
Process: Wet Hulled
Altitude: 1500 m
SCA Score: 84

NOTES

Earthy - Herbs aroma - Medium to full body - Medium acidity - Chicory flavor aftertaste