“Edo Rubber Mat 620265” was added to the compare list
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6.500 OMR – 24.000 OMRPrice range: 6.500 OMR through 24.000 OMR
Experience a truly expressive cup with Colombia Saul Taplero, a premium specialty coffee that captures the essence of Huila’s high-altitude terroir.
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6.000 OMR – 22.000 OMRPrice range: 6.000 OMR through 22.000 OMR
Experience the vibrant intensity of Kenya Thunguri, a premium specialty coffee grown in the renowned highlands of Nyeri County.
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5.000 OMR – 18.000 OMRPrice range: 5.000 OMR through 18.000 OMR
Discover the refined elegance of El Salvador Bourbon Honey, a premium specialty coffee that reflects the rich heritage and balanced character of the Apaneca–Ilamatepec region.
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7.500 OMR – 28.000 OMRPrice range: 7.500 OMR through 28.000 OMR
Elevate your coffee experience with Colombia Red Bourbon, an exceptional specialty coffee that represents the pinnacle of precision, innovation, and terroir expression.
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6.000 OMR – 22.000 OMRPrice range: 6.000 OMR through 22.000 OMR
From the fertile highlands of Costa Rica, this exceptional specialty coffee is cultivated in nutrient-rich volcanic soil under ideal climatic conditions that nurture clarity, vibrancy, and sweetness.
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5.500 OMR – 20.000 OMRPrice range: 5.500 OMR through 20.000 OMR
Premium washed Bourbon specialty coffee from Tanzania Kilimanjaro (SCA 86) — with notes of brown sugar, caramel, lemongrass & crisp apple. 250g roasted in Oman.
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6.900 OMR – 25.000 OMRPrice range: 6.900 OMR through 25.000 OMR
Premium Colombian specialty coffee (SCA 88) by Luis Fernando Rojas — natural anaerobic Caturra with tropical fruit, orange, berry & chocolate notes (250g).
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6.900 OMR – 26.000 OMRPrice range: 6.900 OMR through 26.000 OMR
Premium Colombian specialty coffee (SCA 88) by producer Diego Horta — natural anaerobic process with notes of blood orange, berries, dark chocolate & crisp apple (250g).
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7.500 OMR – 28.000 OMRPrice range: 7.500 OMR through 28.000 OMR
Mexico Finca Huehuetepan Cup of Excellence coffee with notes of vanilla, peach, pomelo, strawberry, and milk chocolate. Premium 80g specialty coffee jar.
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6.500 OMR – 24.000 OMRPrice range: 6.500 OMR through 24.000 OMR
A naturally processed Red Bourbon from El Salvador with honeycomb, chocolate, and vanilla notes. Smooth and complex, crafted through the reposado method.
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7.900 OMR – 28.000 OMRPrice range: 7.900 OMR through 28.000 OMR
Naturally processed coffee from Chiapas, Mexico. Bright and bold with notes of dried fruits, orange, brown sugar, and roasted almonds. 86–87 SCA score.
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5.500 OMR – 20.000 OMRPrice range: 5.500 OMR through 20.000 OMR
Naturally processed Ugandan coffee from Rwenzori. Juicy with plum, red apple, caramel, orange, and mellow tropical fruit notes. SCA Score: 84–85.